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KMID : 1011620010170060565
Korean Journal of Food and Cookey Science
2001 Volume.17 No. 6 p.565 ~ p.570
Antimicrobial Activity of Methanol Extract from Soibirhym (Portulace oleracea) against Food Spoilage or Foodborne Disease Microorganisms and the Composition of the Extract
Lim Mee-Kyoung

Kim Mee-Ra
Abstract
KEYWORD
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ÇмúÁøÈïÀç´Ü(KCI)